Strawberry Shoot Regeneration, Transformation Enhanced

The research focuses on optimizing protocols for shoot regeneration, a critical step in producing new plants from tissue culture, and Agrobacterium-mediated transformation, a widely used method for introducing desirable traits into plants. By fine-tuning these processes, the study achieves higher success rates in plant regeneration and gene delivery, paving the way for more efficient development of improved strawberry varieties.

Key outcomes include:

  • Enhanced Efficiency: Increased regeneration rates ensure more consistent and reliable plant production.

  • Precision in Trait Introduction: The optimized transformation process facilitates the incorporation of beneficial traits such as disease resistance, improved fruit quality, and environmental adaptability.

  • Applications in Agriculture: These advancements can be applied to develop strawberries better suited to changing climate conditions and consumer demands.

This research represents a significant step forward in strawberry biotechnology, offering tools to address challenges in crop production and sustainability.

Dr. Lee is an Associate Professor of Horticulture at the Gulf Coast Research and Education Center, University of Florida. His lab is at the forefront of cutting-edge advancements in genomics and molecular breeding techniques in strawberry research.

Jinhee Kim is a post-doctoral researcher in the UF blueberry breeding program.

The full article can be read on the Journal of the American Society for Horticultural Science electronic journal website at: https://doi.org/10.21273/JASHS05388-24

Established in 1903, the American Society for Horticultural Science is recognized around the world as one of the most respected and influential professional societies for horticultural scientists. ASHS is committed to promoting and encouraging national and international interest in scientific research and education in all branches of horticulture.

Comprised of thousands of members worldwide, ASHS represents a broad cross-section of the horticultural community - scientists, educators, students, landscape and turf managers, government, extension agents and industry professionals. ASHS members focus on practices and problems in horticulture: breeding, propagation, production and management, harvesting, handling and storage, processing, marketing and use of horticultural plants and products. To learn more, visit ashs.org

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